Served from 9am - 2pm
Breakfast & Brunch
Brunch
The Poached Eggs
Our signature poached eggs; on toasted Island Sourdough* served with baby leaf spinach and Hollandaise sauce.
£9.25
The Smokey Beans
Our own recipe smokey beans on toasted Island Sourdough* with Applewood cheese, crispy onions and baby leaf spinach.
£9.95
The Herby Mushrooms
Sautéed Mushrooms and cherry tomatoes, cooked with a blend of herbs served on toasted Island Sourdough* with baby leaf spinach & toasted seeds.
£9.95
Loaded Banana Bread
Home baked banana bread packed with goodness and topped with seasonal fruit, coconut flakes, toasted seeds and drizzled with peanut butter.
£9.95
The Scotch Pancakes
Homemade fluffy Scotch pancakes served with a choice of either:
Fruit, Greek Yoghurt and Granola
Bacon and Maple Syrup
£9.95
Lighter Brunch
Toasted Teacake
Locally sourced Sourdough Toasted Teacake served with butter.
£3.75
Toast & Preserve
Island Sourdough Toast served with butter and a choice of either Jam, Marmalade or Marmite.
£4.25
The Porridge
Homemade porridge made with milk of your choice with an option of either of these toppings:
Banana & Honey
Seasonal Fruit
£5.95